After our busy end of September workdays, Steve and I took a quick trip to visit our family in the sunny Sacramento area.
Month: September 2019
Tomato soup – Paradicsomleves
Simple, quick, easy, colorful, healthy, delicious, comforting. Equally great from fresh or canned tomatoes. This time, I cooked it using freshly picked tomatoes from our garden.
Tomato salad with sour cream – Paradicsomsaláta tejföllel
When tomatoes are in season, even though we eat a lot of them, we don’t get tired of them. This very simple creamy salad is one of our favorites. Fresh and tangy and comes together in no time. Perfect on its own or with grilled meat or chicken.
Tomato and ricotta tart – Paradicsomos ricottás pite
The heart of my cooking for some time now is tomatoes – we had many of them in our garden. I am in a constant search for easy recipes resulting in tasty dishes.
Greek salad – Görög saláta
The traditional Greek salad is probably one of the most popular salads. I sometimes make it with a little twist by adding cooked chickpeas and leaving out the olives (because my husband doesn’t like olives but loves chickpeas).