When I want to find a good recipe for a certain ingredient, I will often consult Alice Waters’ great cookbook “The Art of Simple Food.” This time, it was our ripe tomatoes for which her fresh tomato salsa gave me an inspiration.
Month: August 2019
“Fear less, hope more; eat less, chew more; whine less, breathe more; talk less, say more; hate less, love more; and all good things are yours.” — Swedish proverb
This simple salad is versatile, and you could put it together in the last minute. You can change some of the ingredients, depending on what’s available at home. You don’t really need a recipe here.
We have so many tomatoes this year! Hungarian heart heirloom and yellow cherry tomatoes from our garden, mozzarella cheese and basil from the farmers’ market. This simple salad is not even a recipe, just an arrangement. Perfect for a summer dinner.