Look whom I met today around Green Lake! Some were standing on the shore, others were sitting on benches, and there was one who was already defeated.
Month: February 2019
Ready in 20-25 minutes. This risotto is not creamy, not made from rice, not full of cheese, but “it’s got the warming, hearty, nurturing feeling that I love in a risotto,” says Anna Jones in the introduction of this recipe in her great cookbook A Modern Way to Cook.
This morning, walking around the lake meant walking in the snow. Winter walks in Seattle usually don’t involve snow – rain mainly, or chilly, dry conditions. But lots of show fell during the night, and I wanted to see the local winter wonderland as soon as possible.
This morning, the snow blanketed the garden and the neighborhood. It’s early February, and we have a snow day!
Eating well is something I aim for. It might not happen all the time, but I make sure it starts with eating a good and satisfying breakfast. For me, breakfast is a priority, the most important meal of the day. It provides my body and brain with fuel, and it defines my day and sets the intentions for it.