Recent Posts

Eat

Almond-pear crumble tart – Mandulás körtetorta

This is a tart which won’t disappoint you!  Every time I baked it – whether for ourselves or for our friends – it was received with great enthusiasm.  I adapted the recipe from Mai magyar konyha by Tamás Bereznay (the title translates into English, word-by-word, as Today’s Hungarian Cuisine).

Travel

Walking in Prague – Prágai séta

There are many different ways to enjoy Prague, to be a tourist in the Golden City, the Czech capital.  The city is the place of my college years; I feel at home here.  Let me share with you some of my favorite walks on the cobblestone streets, seeing some of the famous sites.

Eat

Sweet potato and butternut squash soup – Édesburgonyás sütőtök-krémleves

Earlier on this blog, in the introduction of my cauliflower soup recipe, I mentioned that once I read advice about not cooking soup for a big crowd because it would generate too many (extra) dishes that would need to be cleaned.  A few weeks ago, I purposely went against this advice because I wanted a soup as the first course for the lunch that Steve and I were hosting for my lovely mother-in-law’s 88th birthday.